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August 2018
August 7 – BBQ & Bloodys
Fergolicious University of Que BBQ & Bloodys Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Tomahawk Steaks, Brisket and Burnt Ends, and Pork Loin Tacos will be covered in this class from a backyard Pitmaster’s perspective. As well as a BBQ Bloody Mary recipe that will get the party started or keep the party going. We will be using…
Find out more »September 2018
September 25 – Triple Threat Ribs Class
Fergolicious University of Que Triple Threat Ribs Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Pork Spare Ribs, Pork Baby-Back Ribs, and Beef Ribs will be covered in this class from a backyard Pitmaster’s perspective. We will be using Green Mountain Grills and Gateway Drums. We will also talk about the fire management of running a charcoal and wood smoker,…
Find out more »November 2018
November 3 – Holiday Meats Class
Fergolicious University of Que Holiday Meats Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Turkey, Pork Belly, Tri-Tip and Prime Rib will be covered in this class from a backyard Pitmaster’s perspective. Extra add-ins will be smoked bacon & jalapeno cornbread, smoked Bacon & chocolate chip cookies. Class will start off with a nice appetizer & adult beverage surprise. We…
Find out more »January 2019
January 26 – Big Meats Little Treats
Fergolicious University of Que Big Meats Little Treats Class - January 26th 2pm-6pm Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Brisket, Pork Shoulder & Pork Loin will be covered in this class from a backyard Pitmaster’s perspective. Make 3 Super Bowl snack foods from each big meat: * Brisket - Bacon wrapped burnt ends, Brisket eggrolls & brisket wrapped jumbo shrimp…
Find out more »February 2019
February 9 – Couples BBQ Class
Fergolicious University of Que Couples BBQ Class Yearning for more ways to interact together as a couple? How about a great date? Our Couples BBQ Class on February 9, 2019 will bring you and your mate closer together by way of the grill! We'll cover elegant presentations of Bone in Lamb, Salmon, Ribeye steak, Peach Pie Beans, Cast Iron Brownies with a Bourbon/Bacon caramel in this class with a romantic twist. We will be using Green Mountain Grills and Gateway Drums.…
Find out more »March 2019
March 30 – BBQ 101: GMG – KC Grilling Co
Fergolicious University of Que BBQ 101: GMG Class Green Mountain Grills manufactures some of the best pellet smokers in the world. Learn more about these great smokers and a chance to try them all out up close.We'll cover Seasoning your GMG, Running your GMG, Maintaining your GMG, cooking on your gmg. We'll cover Brisket, Ribs, & Chicken. All students will get to eat every product we make, receive a gift bag & more. Since 2012, Fergolicious BBQ has proven that…
Find out more »July 2019
July 21st – Blair, NE – Backyard
Fergolicious University of Que Backyard BBQ Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Tomahawk Steaks, St. Louis Pork Ribs, and Brisket will be covered in this class from a backyard Pitmaster’s perspective. We will be using Green Mountain Grills, Weber Kettle Grills and Gateway Drums. We will also talk about the fire management of running a charcoal and wood smoker,…
Find out more »February 2020
February 15 – Couples BBQ
Fergolicious University of Que Couples BBQ Class Yearning for more ways to interact together as a couple? How about a great date? Our Couples BBQ Class on February 15, 2020 will bring you and your mate closer together by way of the grill! We'll cover elegant presentations of Pulled Lamb Gyros, Tri-Tip, Beef Tenderloin in this class with a romantic twist. We will be using Green Mountain Grills and Gateway Drums. We will also talk about the fire management of running…
Find out more »March 2020
March 3 – Backyard Pitmaster
Fergolicious University of Que Backyard BBQ Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Smoked Cocktail, Texas Style Brisket & KC Burnt Ends, Pork tenderloin Street Tacos and Memphis Style Back Back Ribs will be covered in this class from a backyard Pitmaster’s perspective. We will be using Green Mountain Grills, Weber Kettle Grills and Gateway Drums. We will also…
Find out more »August 2020
August 8 – Backyard Pitmaster
Fergolicious University of Que Backyard BBQ Class Think you’re a pretty good grill master but want to step your game up and become the king of the cul-de-sac? Then this is the class for you! Brisket, ribs, and pizza will be covered in this class from a backyard Pitmaster’s perspective. We will be using Green Mountain Grills pellet smokers. We will also talk about meat prep, seasoning, rest times, serving, etc. All students will get to eat every product we make, receive…
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